Schönburger
Schönburger | |
---|---|
Grape (Vitis) | |
Schönburger in Weinsberg | |
Color of berry skin | Rose |
Species | Vitis Vinifera |
Also called | Schoenburger |
Origin | Germany |
Notable regions | Germany, UK and United States |
Notable wines | Varietal wine |
Schönburger, also spelled Schoenburger, or Schonburger is a variety of grape, formally designated Geisenheim 15-114, a crossing developed at Geisenheim Institute for Grape Breeding in Germany, and released in 1979, of Pinot noir x (Chasselas x Muscat Hamburg).[1]
It is grown now in Germany, as well as in England where it is gaining popularity in the early 2000s and is "authorized". It can also be found in British Columbia Canada,[2] and in western Washington state,[3] western Oregon state,[4] USA. A common feature of these areas is a cool climate, often maritime influenced.
This is a reliable early-ripening grape,[5] though is susceptible to powdery mildew.[6]
The wine produced is typically a soft while full and fruity white.
References
- ↑ Winegrape Glossary
- ↑ :. British Columbia Grapegrowers Association .:
- ↑ Wine Grapes
- ↑ Sineann Winery
- ↑ http://www.mtvernon.wsu.edu/frt_hort/winegrapes04.htm
- ↑ Grape Powdery Mildew
This article is issued from Wikipedia - version of the 9/11/2016. The text is available under the Creative Commons Attribution/Share Alike but additional terms may apply for the media files.