Punganur cattle

Punganur bull

Punganur dwarf cattle which originated from the Chitoor District of Andhra Pradesh in southern India is among the world's smallest humped cattle breeds. The Punganur breed's milk has a high fat content and is rich in medicinal properties. While cow milk normally has a fat content of 3 to 3.5 per cent, the Punganur breed's milk contains 8 per cent.[1]

Sri Venkateswara Gosamrakshanasala, the dairy of Venkateswara Temple, Tirumala,[2] the most benevolent to cows and their breeding, have nearly 200 of these sacred and auspicious cows, as their milk and ghee, is used in the special worship called Abhisheka, since 966 AD,[3][4] every Friday, in Tirumala Tirupati Devasthanams, especially during Srivari Brahmotsavam.[5][6][7][8][9]

Description

The breed is named after the town of its origin, Punganur, in Chittoor district situated in the south-eastern tip of the Deccan Plateau. Animals are white and light grey in colour with a broad forehead and short horns. Its average height is 70–90 cm and its weight is 115–200 kg. The cow has an average milk yield of 3-5 L/day and has a daily feed intake of 5 kg. It is highly drought resistant, and able to survive exclusively on dry fodder.

Some of the breed characteristics are:

Nearly Extinct

The Punganur is on the verge of extinction, with some 60 odd animals remaining. This decline is mainly due to the Indian Government's objective of 'bettering' Indian cattle breeds with Holstein-Friesian and Jersey cattle traits from developed countries, and banning the rearing of native bull breeds. The remaining Punganur cattle are being reared mainly on the Livestock Research Station, Palamaner, Chittoor district, attached to SV Veterinary University. A small informal group of private breeders are also working on reviving the breed.

It is not officially recognised as a breed since there are only a few animals remaining.

References


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