Chameleon Cold-Brew
Industry | Cold brew coffee |
---|---|
Founded | 2010 |
Founder | Chris Campbell[1] |
Headquarters | Austin, Texas |
Key people |
|
Website |
www |
Chameleon Cold-Brew is an American coffee company based in Austin, Texas. It is best known for its cold brew coffee and is credited as the first fair trade and organic cold brew companies in the United States. In 2014, Chameleon Cold-Brew was given the Best Coffee award by BevNET.
History
Chameleon Cold-Brew was founded in 2010 by Chris Campbell.[2] Campbell holds an MBA from Rice University and is a graduate of the University of Texas, working as a consultant in the field of hospitality management prior to Chameleon Cold-Brew.[3] Campbell was a busy professional that depended on coffee to keep him fueled and alert. He grew into a self-proclaimed coffee junkie and was intrigued by the promise of cold-brewed coffee but never tasted anything up to his standards. Campbell left his corporate job and brought on master coffee craftsman R.C. Beall, a local icon in Austin’s craft coffee scene and expert in bean sourcing, roasting and brewing.[4] The company grew after months of experimenting with various brewing methods such as time and temperature, along with various blends and water, leading to its first products.
Chameleon Cold-Brew debuted locally in the Austin market in 2011, selling at The Whip In located on the south side of Austin.[5] It was able to gain traction in the marketplace by cutting deals with local vendors such as Texafrance who bottled the product for the company.[2] By 2012, the company had its products in 225 stores in 18 states.[2] The company received outside funding in 2013 by selling a minority stake in the company to Fortitude Capital LLC.[6] Funding was used for product distribution, marketing, and infrastructure.[6]
It expanded to selling its products to natural and specialty retailers, including Wegmans and H-E-B,[7] including distributing to reach six of Whole Foods Market regions.[8] Chameleon Cold-Brew was approached by Target Corporation to sell its products. The company originally turned down the offer from Target as it did not want to risk going into mass too soon.[7] It eventually agreed to a test distribution for 81 Target stores in Texas, Colorado, Oklahoma, Kansas, and Louisiana.[7] In 2014, Chameleon Cold-Brew was given the Best Coffee award by BevNET.[9]
In 2015, Chameleon Cold-Brew expanded its distribution with Target to 520-plus stores throughout the United States.[10] That same year, it raised $4 million of a $4.5 million funding round.[11] Funding was reported to be used to expand distribution and research and development.[3]
Products
Chameleon Cold-Brew offers ready to drink cold brew coffee. Its cold-brew coffee also comes in concentrate that can be made into cold brew coffee by adding water, milk or other liquids.[12][13] Its products are made through a 16 hour brewing process that uses only fair trade, organic coffee,[14] and limestone cured Texas Hill Country water for the brewing process. Its products are available in three main flavors; black, mocha, and vanilla. In 2015 it introduced three new ready-to-drink flavors (espresso, chicory and Mexican), which started as exclusives to Wholesale Foods Market.[8] Other concentrate flavors that have been introduced are Caramel, Mocha and Texas Pecan.[15] In 2016, Chameleon released its one-gallon bag-in-box black concentrate sold regionally.[16] Chameleon Cold-Brew uses 100% recycled packaging for its products.[14] It also ships using a carbon offset program through Green Mountain Energy.[17]
References
- ↑ Kaplan, Jennifer (23 May 2016). "Cold Coffee is Booming in the U.S.". Bloomberg. Retrieved 7 October 2016.
- 1 2 3 Buchholz, Jan (1 October 2012). "Cold-brew coffee co. overcomes obstacles to gain traction". Austin Business Journal. Retrieved 7 October 2016.
- 1 2 Wood, Virginia B. (28 August 2015). "Food-o-File". The Austin Chronicle. Retrieved 7 October 2016.
- ↑ Winslow, Elizabeth. "Texas Coffee Traders". Edible Austin. Retrieved 7 October 2016.
- ↑ Wistrom, Brent (6 August 2015). "New Money- These Austin Tech and Startup Companies Raised Major Cash in August". Streetwise. Retrieved 7 October 2016.
- 1 2 Quesada, Anthony (8 February 2013). "Chameleon Cold-Brew lands capital from Houston investment firm". Austin Business Journal. Retrieved 7 October 2016.
- 1 2 3 Latif, Ray (29 April 2014). "Mass Appeal: Chameleon Cold Brew Hits SuperTarget". BevNET. Retrieved 7 October 2016.
- 1 2 "Chameleon Cold-Brew Launches Three New Flavors of RTD Coffee". BevNET. 4 March 2015. Retrieved 7 October 2016.
- ↑ "Chameleon RTD - Best Coffee or Coffee-Based". BevNET. Retrieved 7 October 2016.
- ↑ Wistrom, Brent (25 August 2015). "6 Austin Food & Drink Startups We're Keeping an Eye On". Streetwise. Retrieved 7 October 2016.
- ↑ Calnan, Christopher (10 August 2015). "In the money August 10: These 3 startups just raised $21M". Austin Business Journal. Retrieved 7 October 2016.
- ↑ "Stuff we like". Pittsburgh City Paper. 24 September 2014. Retrieved 7 October 2016.
- ↑ Kravitz, Melissa (13 August 2015). "Curb your Starbucks addiction with these at-home cold brew options". AM New York. Retrieved 8 September 2015.
- 1 2 Berry, Donna (10 December 2014). "The evolution of beverage concentrates". Food Business News. Retrieved 7 October 2016.
- ↑ "10 (non-Pokemon) ways to make summer more fun". Star-Telegram. 14 July 2016. Retrieved 7 October 2016.
- ↑ Lingle, Rick (16 August 2016). "Chameleon Cold-Brew coffee packaging tranforms its look". Packaging Digest. Retrieved 7 October 2016.
- ↑ Platis, Rachel (10 April 2015). "Sustainability Stories: Chameleon Cold-Brew". Green Mountain Energy. Retrieved 7 October 2016.