Banana cue

Banana cue


Top: banana cue is usually served on bamboo skewers;
Bottom: banana cue being cooked
Alternative names Banana Q
Region or state Philippines
Main ingredients saba banana, brown sugar, cooking oil
Cookbook: Banana cue  Media: Banana cue

A Banana cue or Banana Q (Tagalog: Banana kyu) is a popular snack food or street food in the Philippines.

Recipe

Banana cue is made with deeply fried bananas coated in caramelized brown sugar. The bananas used for this recipe are Saba bananas, which are very commonly used for cooking in the Philippines. It is usually skewered on a bamboo stick, and sold on the streets. The skewer stick is just for ease of serving and eating, but is not cooked on the skewer (as opposed to ginanggang).[1]

Etymology

The term is a portmanteau of banana and barbecue (which in Philippine English refers to meat cooked in a style similar to kebabs).[2]

See also

References

  1. Filipino Food Recipes.com website accessed on 13 January 2015
  2. Overseas Pinoy Cooking.Net website accessed on 6 November 2010
This article is issued from Wikipedia - version of the 9/4/2016. The text is available under the Creative Commons Attribution/Share Alike but additional terms may apply for the media files.